Wedding Catering Melbourne
Your special day requires special planning. We can organise to sit down with you and discuss your Wedding Reception ideas. We can adapt any of our menus to suit your needs but our most popular wedding selections are:
To present your Wedding Reception Banquet, we recommend you utilise the services of professionally trained personnel who can attend your function, serve the food and clean up, allowing you to enjoy the celebration. A Carvery Attendant will be present to carve the roast, plus one or two Catering Assistants depending of the size of the function, or you can choose to do it yourself.

Costs only $12.60 per guest (Prices include GST)
Minimum of 100 Guests, and includes:
- Tender Marinated Roast Beef with delicious piping hot home-style gravy.
- Crackling Roast Pork with apple sauce.
Plus a selection of extra Roasts available at 95c per guest, per Roast
- Succulent Roast Lamb and mint sauce.
- Hot Roast Chicken with delicious piping hot home-style gravy
The Wedding Banquet also includes a choice of six freshly prepared salads and/or vegetables from the selections below.
HOT VEGETABLES
- Baby Carrots in honey
- Pumpkin
- Long Beans
- Minted Peas
SALADS
An exciting selection of fresh, crisp salads catering for all tastes, including:
- New York Coleslaw
- Stockman's Potato Salad
- Pasta Salad
- Garden Salad
- Caesar Salad
- Greek Salad
- Curry Pasta
- Oriental Rice Salad
- Mixed Bean Salad
- German Potato Salad
- Tuna Penne
- Beetroot
BREAD
Variety of breads including, fresh bread rolls, French sticks, damper and butter.
DESSERTS
A choice of 3 delicious desserts from the following selection:
- Fresh Fruit Salad
- Pavlova with seasonal fruit and fresh cream
- Decorated Cheesecake
- Boston Mudcake
- Apple Pie with cream
- Apple and Blueberry Strudel with cream
- Apple crumble with fresh cream
- Chocolate Mousse
GOURMET DESSERTS
(Prices include GST)
Why not try our NEW decadent dessert selection? For only $3.00 per guest you can upgrade your dessert selection to include three choices from the following:
- Orange Cream cake
- Mango Hummingbird Cake
- Lemon Tart served with fresh cream
- Baked Apricot Cheesecake
- Mixed Berry Cheesecake
- Chocolate and Butterscotch Fudge Cake
- Apple and Rhubarb Pie served with fresh cream
- Raspberry Crumble Tart served with fresh cream
OTHER DISHES, CUTLERY AND CROCKERY
(Prices include GST)
The following list of appetisers, platters, desserts, Silverware and Crockery and Quality disposable plastic dinnerware can be used to complement your Wedding Banquet
SILVERWARE AND CROCKERY
Main Course - $1.60 per guest for 9 inch plates (Melamine) and Knives, forks and serviettes.
Main and Dessert - $2.25 per guest. As above, but includes 7 inch dessert plates and spoons.
The above prices include us washing up!
QUALITY DISPOSABLE PLASTIC DINNERWARE
Main Course - $1.05 per guest for high quality 9 inch plates, knives, forks and serviettes.
Main and Dessert - $1.40 per guest. As above, but includes 7 inch dessert plates and spoons.
HOT APPETISERS
(Prices include GST)
Only $3.50 per guest. A selection of three from the following list
- Chargrilled Italian meatballs
- Vol-au-vents with assorted tasty fillings
- Marinated Mini Chicken Drumsticks
- Tasty Spinach and Ricotta Puffs
- Cocktail Samosas
- Cocktail Dim Sims (vegetarian)
- Cocktail Spring Rolls
PLATTERS
Minimum of 30 guests
(Prices include GST)
- Seafood Platter - consisting of fresh King Prawns, Lobster, Oysters, Crab Meat and Mussells (subject to availability) at $5.95 per guest
- Assorted Cold Meats - a variety of assorted cold meats including Ham, Mortadella, Salami and Turkey at $2.10 per guest.
- Chicken - Cold chicken at $2.75 per guest.
- Continental meats and gourmet cheeses at $2.10 per guest.
- Antipasto - includes marinated vegetables, olives, cheeses, sundried tomatoes and continental meats at $3.55 per guest.
- Assorted Cheeses - a selection of local cheeses at $2.10 per guest.
- International Cheese Platter - a fine selection of gourmet cheeses at $3.30 per guest
- Fresh Fruit Platter - at $2.50 per guest.
Victorian Golden Roast can accommodate special dietary requirements and can also supply cutlery and crockery for your guests to use. Please enquire with our staff for these items.
BEVERAGES
We can also assist with all your Beverage requirements. Our Beverage packages include unlimited beverages, served over a 2, 3 or 4 hour time period and include all glassware, ice and staff. Pricing depends upon the serving period you require, and also the standard of beverages to be served (eg VB beer, or Crown Lager).
For details and pricing, please contact us on the telephone number below, or by email.
STAFF
To present your Wedding Banquet, we recommend you utilise the services of professionally trained personnel who can attend your function, serve the food and clean up, allowing you to enjoy your special day. A Carvery Attendant will be present to carve the roast, plus one or two Catering Assistants depending of the size of the function.
- Cost for Carvery Attendant: (Prices include GST)
$142 for four hours.
- Cost for Catering Assistant:
$95 for four hours.
A surcharge applies for public holidays and for bookings at venues outside the Melbourne Metropolitan area.
Victorian Golden Roast - FREECALL 1300 799339
Prices subject to change without notice